Food Waste
Food Wastage in Singapore
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New Recipes
Stuffed Braised Cabbage and Olive Rice
Coffee Bread and Butter Pudding with Apple Orange Compote
Kueh Dadar with Coconut Filling, Orange Custard Sauce, Apple Confit and Toasted Bread Ice-cream
Crepes with Fresh Orange and Apple Segment and Croutons
Butter Rice with Chicken Breast, Fish Fillet, Vegetables and Cinnamon Apple Cubes
Recent Blog Posts
ITE’s Culinary Students Develop Recipes For Unconsumed Food At Home [Press Release]
Reducing food waste: Getting Singaporeans to embrace ‘ugly food’ [News]
8 in 10 Singaporeans will avoid buying ‘ugly’ fruits, vegetables: Survey [News]
Food waste gets second life as compost at international school [News]
Non-profit groups step up efforts to bring restaurant excess to needy [News]
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